Another great breakfast place, this time in Prince Street, Busselton. Unfortunately I can't recall what is the name of the place, googled and still can't find. Even google map showed a large tree covering the fascade of the place. I just remember it's called something on prince. Oh well.
At first, we alighted at the street not knowing where to find breakfast. There's a cafe called old chapel nearby near Coles, but only the name sound cool. So we walked along Prince Street and at first, this place didn't look very appealing on the outside and there were no one in the cafe. But after we came in a string of customers also started to roll in.
One good thing about this breakfast joint is that they allow you to customise your breakfast, which I did. Being a sucker for avocado, that was naturally on my wish list. Along with bacon, sausages, poached eggs, toast and cappucino. I could eat them all day.



Because the shallow waters restricted the docking of ships and vessels in the 18th century, construction of the jetty started in 1853 to allow goods, especially timbre, one of the main produce of Western Australia, to be shippped via this jetty.
Over the years, the accumulation of drift sands had made the water too shallow for mooring. The jetty was continually extended until the 1960s when it reached its current length.
Even at the car park, we could feel the force of the wind from the sea, so I guessed it must have been quite tricky to build the thing in the past, without the help of cranes and whatnot.





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