The first attempt followed the recipe from zojirushi bread maker book. Not too bad, but Oliver felt that it was not sweet enough. The second attempt was a recipe taken from Nasi Lemak Lover - Almond Cinnamon. The kids didn't like the almond. The texture of the bread was deliciously soft, but I would prefer a stickier paste.
Somehow, I find myself starting to like the touch of the dough. It feels pretty therapeutic.
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